Taylors / Wakefield Masterstroke Cabernet Sauvignon 2019
Every wine we craft is born from a Masterstroke: a decision that changed the course of Australian winemaking. When Bill Taylor Snr. established the family's winery in the Clare Valley in 1969, he recognised the potential for the region to produce outstanding table wines. In doing so, he proved the extraordinary quality of Clare wines to the world and instilled in our winemaking a great passion for regional exploration and winemaking artistry. This range offers the ultimate expressions of varietal character and champions the regional terroir of three diverse South Australian wine regions where each varietal shines.
The Masterstroke collection celebrates Australia's wine regions as an unending source of discovery and inspiration. Award-winning landscape photographer, Benjamin Goode, has beautifully captured each of the three wine regions and his stunning images are featured on each of the wine bottles in the range.
grape varieties Cabernet Sauvignon
blend or single variety Single Variety
region Coonawarra
colour At release, the wine is a dark ruby red with a bright red hue.
nose The wine displays a distinctive regional expression of choc-mint along with cool climate aromas of violets, spice and cedar tobacco notes from French oak maturation.
palate Deliciously haunting flavours of blackcurrant, mint and dark chocolate persist around a finely tuned tannin structure and a thoroughly enjoyable long and persistent finish.
cellaring notes Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume 14.00%
acid 6.57
pH 3.50
residual sugar 0.30
pack size Single: 750ml bottle
Wine of Australia
Every wine we craft is born from a Masterstroke: a decision that changed the course of Australian winemaking. When Bill Taylor Snr. established the family's winery in the Clare Valley in 1969, he recognised the potential for the region to produce outstanding table wines. In doing so, he proved the extraordinary quality of Clare wines to the world and instilled in our winemaking a great passion for regional exploration and winemaking artistry. This range offers the ultimate expressions of varietal character and champions the regional terroir of three diverse South Australian wine regions where each varietal shines.
The Masterstroke collection celebrates Australia's wine regions as an unending source of discovery and inspiration. Award-winning landscape photographer, Benjamin Goode, has beautifully captured each of the three wine regions and his stunning images are featured on each of the wine bottles in the range.
grape varieties Cabernet Sauvignon
blend or single variety Single Variety
region Coonawarra
colour At release, the wine is a dark ruby red with a bright red hue.
nose The wine displays a distinctive regional expression of choc-mint along with cool climate aromas of violets, spice and cedar tobacco notes from French oak maturation.
palate Deliciously haunting flavours of blackcurrant, mint and dark chocolate persist around a finely tuned tannin structure and a thoroughly enjoyable long and persistent finish.
cellaring notes Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume 14.00%
acid 6.57
pH 3.50
residual sugar 0.30
pack size Single: 750ml bottle
Wine of Australia
Every wine we craft is born from a Masterstroke: a decision that changed the course of Australian winemaking. When Bill Taylor Snr. established the family's winery in the Clare Valley in 1969, he recognised the potential for the region to produce outstanding table wines. In doing so, he proved the extraordinary quality of Clare wines to the world and instilled in our winemaking a great passion for regional exploration and winemaking artistry. This range offers the ultimate expressions of varietal character and champions the regional terroir of three diverse South Australian wine regions where each varietal shines.
The Masterstroke collection celebrates Australia's wine regions as an unending source of discovery and inspiration. Award-winning landscape photographer, Benjamin Goode, has beautifully captured each of the three wine regions and his stunning images are featured on each of the wine bottles in the range.
grape varieties Cabernet Sauvignon
blend or single variety Single Variety
region Coonawarra
colour At release, the wine is a dark ruby red with a bright red hue.
nose The wine displays a distinctive regional expression of choc-mint along with cool climate aromas of violets, spice and cedar tobacco notes from French oak maturation.
palate Deliciously haunting flavours of blackcurrant, mint and dark chocolate persist around a finely tuned tannin structure and a thoroughly enjoyable long and persistent finish.
cellaring notes Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume 14.00%
acid 6.57
pH 3.50
residual sugar 0.30
pack size Single: 750ml bottle
Wine of Australia
