Mystic Island YIHU Chardonnay Dry White Wine 2020
This wine is made of 2020 Chardonnay from the Mystic Winery Vineyard and the fruit is harvested in batches from different blocks to obtain the best fruit ripeness. Bright lemon in colour, fresh citrus fruit aromas with yeast and tropical nuances. The palate has a bright and lively citrus core and a mealy richness with good intensity and balance.
The grapes are carefully hand-picked and then sorted in the winery, the whole bunches of Chardonnay are then directly fed into the small membrane Press where they are lightly squeezed. The resulting juice is fermented at cool temperature in a variety of French oak barrels as well as small stainless-steel tanks for approximately 20 days. After completing Malolactic fermentation, the wines yeast lees are then stirred until the chief winemaker is satisfied with the aroma and texture of the wine.
Grape Variety: Chardonnay 100%
Vine Age: 9.5years
Production: 6000 bottles
Harvest: September 9 and 10, 2020
Age in Oak: 10% aged in new French, oak for 8 months
Alcohol: 12.5% vol
Serving Temperature: 18 - 20°C
Aging: Over 8 years
This wine is made of 2020 Chardonnay from the Mystic Winery Vineyard and the fruit is harvested in batches from different blocks to obtain the best fruit ripeness. Bright lemon in colour, fresh citrus fruit aromas with yeast and tropical nuances. The palate has a bright and lively citrus core and a mealy richness with good intensity and balance.
The grapes are carefully hand-picked and then sorted in the winery, the whole bunches of Chardonnay are then directly fed into the small membrane Press where they are lightly squeezed. The resulting juice is fermented at cool temperature in a variety of French oak barrels as well as small stainless-steel tanks for approximately 20 days. After completing Malolactic fermentation, the wines yeast lees are then stirred until the chief winemaker is satisfied with the aroma and texture of the wine.
Grape Variety: Chardonnay 100%
Vine Age: 9.5years
Production: 6000 bottles
Harvest: September 9 and 10, 2020
Age in Oak: 10% aged in new French, oak for 8 months
Alcohol: 12.5% vol
Serving Temperature: 18 - 20°C
Aging: Over 8 years
This wine is made of 2020 Chardonnay from the Mystic Winery Vineyard and the fruit is harvested in batches from different blocks to obtain the best fruit ripeness. Bright lemon in colour, fresh citrus fruit aromas with yeast and tropical nuances. The palate has a bright and lively citrus core and a mealy richness with good intensity and balance.
The grapes are carefully hand-picked and then sorted in the winery, the whole bunches of Chardonnay are then directly fed into the small membrane Press where they are lightly squeezed. The resulting juice is fermented at cool temperature in a variety of French oak barrels as well as small stainless-steel tanks for approximately 20 days. After completing Malolactic fermentation, the wines yeast lees are then stirred until the chief winemaker is satisfied with the aroma and texture of the wine.
Grape Variety: Chardonnay 100%
Vine Age: 9.5years
Production: 6000 bottles
Harvest: September 9 and 10, 2020
Age in Oak: 10% aged in new French, oak for 8 months
Alcohol: 12.5% vol
Serving Temperature: 18 - 20°C
Aging: Over 8 years
